Saturday, April 18, 2015

Apple cinnamon waffle cones with Apple Flour

anti-grain.com




Directions:
  1. In a medium bowl, wisk all ingredients together until well combined.
  2. Heat waffle cone maker to low/medium temperature (we used 3).
  3. When ready, scoop a heaping tsp. of batter onto the cone maker surface.
  4. Allow to cook for 60 - 90s.
  5. Remove using a spatula then quickly form into a cone shape (or bowl or taco shape). Repeat with remaining batter.

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