http://cookeatpaleo.com
INGREDIENTS
- 1 tablespoon
baconfat (bacon is paleo but we don't eat pork) - 1/4 cup chopped shallot (vidalia onion would be good)
- 1 cup sliced peaches, thawed if frozen
- 1 7-ounce jar organic tomato paste
- 1/4 cup apple cider vinegar
- 1/4 cup water
- 2 teaspoons coconut aminos (a safe soy sauce see note below)
- 1/8 - 1/4 teaspoon chipotle pepper flakes, to taste (optional)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
INSTRUCTIONS
- Cook shallots in bacon fat until soft, about 5 minutes.
- Add remaining ingredients and simmer 5 minutes.
- Transfer to Blendtec or blender and blend until smooth.
Note: coconut aminos is like soy sauce (wheat, soy and corn free) like this one:
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