Monday, April 28, 2014

Cucumber salad with lime and cilantro

Cucumber Salad


Ingredients
  • 1 small red onion, sliced
  • 2 cucumbers, peeled or not – based on your preference, sliced
  • 2-3 medium sized limes, juiced
  • 2 tablespoons of finely chopped cilantro (can also use parsley if you prefer)
  • 2 tablespoons of olive oil
  • Salt to taste
Instructions
  1. To remove some of the bitterness/spiciness from the onions, place the onion slices in a bowl, sprinkle about ½ tablespoon of salt over the onions. Rub the salt in and then cover with water for a few minutes. Then drain and rinse the onions well.
  2. Place the sliced cucumbers, sliced onions, lime juice, chopped cilantro, and olive oil in a bowl.
  3. Mix well, taste and add salt as needed.
  4. Serve immediately or let rest refrigerated for at least 30 minutes before serving.

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